Chicken Noodle Soup Recipe

Chicken noodle soup is a comfort food suitable for any time of the year. Chicken noodle soup is undeniably comfort food for many people. A chicken noodle soup that chases away colds and makes you feel better. Making your own chicken noodle soup from scratch is easy; just follow these quick and simple steps. Try this easy anddelicious chicken noodle soup recipes.


Chicken Noodle Soup Recipe Ingredients :

• 1 tablespoon butter
• 1/2 cup chopped onion
• 1/2 cup chopped celery
• 4 cloves of garlic, minced
• 5 (14.5 ounce) cans chicken broth (nine cups)
• 1/2 pound chicken breast, uncooked
• 1 cup sliced carrots
• 1/2 teaspoon dried basil
• 1/2 teaspoon dried oregano
• 1/2 teaspoon rosemary
• 1/2 teaspoon thyme
• 2 bay leaves
• salt and pepper to taste
• egg noodles
• 1 (14.5 ounce) can whole kernel corn, drained

How to make Chicken Noodle Soup Recipe :

• In a large pot over medium heat, melt butter. Cook onion, garlic, and celery in butter until just tender, 5 minutes.
• Pour in chicken broth and stir in uncooked chicken, carrots, basil, oregano, rosemary, thyme, bay leaves, salt and pepper.
• Bring to a boil, then reduce heat and simmer 20 minutes. Remove chicken from pot and shred. Once chicken is shredded place back into pot with noodles and corn. Simmer until noodles are cooked.